This adventure in developing a vineyard/winery and  wine making began some thirty five years ago when  my wife and I completed our graduate studies in microbiology, which fortunately included inventive training in fermentation technologies.  The knowledge we gained planted a seed,  that someday we would apply what we learned to  creating something very special, namely the heavenly beverage, wine.  

 Our Vineyards' ideal south facing slopes rich in weathered shales, balanced micronutrients and generous mineralogy, provide an exceptional terroir for producing the most highly expressive wines. Our small batch, handcrafted, wine making practices  produce the most captivating wines in the region.   

  Indian cuisine with its  intense flavors, intricate spices and rich integrated sauces pairs well with  wines to create unexpectedly delicious synergies. We pair the most exotic Indian food  with our fine wines. Schedule of events are posted on our  website and facebook page. Menu gets posted two weeks in advance of the event Join us  for a  unique and awesome experience!